Royal Gourmet, London · Est. 2000
Product Range
A range of authentic Cantonese products, including dim sum, dumplings and meat specialities, produced under HACCP standards at our Park Royal facility.
蝦餃
Har Kau (Prawn Dumpling)
SKU 2030B · 16 pcs / pack
The Har Kau dumpling is sometimes called a shrimp bonnet for its pleated shape. This dish is often served together with Siu Mai as the two most popular Dim Sum dishes.
韭菜餃
Prawn & Chive Dumpling
SKU 2031B · 12 pcs / pack
Chinese Chives, known as "Gow Choi", are strong in flavor. In this classic Dim Sum dish, the chives are mixed with prawns and wrapped into a dumpling.
燒賣(豬肉鮮蝦)
Siu Mai (Pork & Prawn) Dumpling
SKU 2021B · 15 pcs / pack
Siu Mai is a type of traditional Chinese dumpling, originating from Hohhot, Inner Mongolia. In Cantonese cuisine, it is usually served as a Dim Sum snack.
雞肉燒賣
Chicken Siu Mai Dumpling
SKU 2022B · 15 pcs / pack
Chicken Siu Mai is a similar dumpling to the regular Prawn and Pork Siu Mai. The filling is a mince of chicken, shiitake mushroom and water chestnut.
香菇豬肉燒賣
Shiitake & Pork Siu Mai Dumpling
SKU 2023B · 15 pcs / pack
Shiitake Mushroom & Pork Siu Mai is a classic variation of the traditional Chinese dumpling. This version features a savory filling of premium minced pork blended with earthy shiitake mushrooms.
小籠包
Siu Loong Bao (Soup Dumpling)
SKU 2034B · 15 pcs / pack
Siu Loong Bao is a type of Chinese steamed bun from the Jiangnan region, especially associated with Shanghai and Wuxi. Traditionally prepared in small bamboo steaming baskets, these soup dumplings are filled with a rich pork broth and tender pork filling.
叉燒包
Char Siu (BBQ Pork) Bun
SKU 2038B · 6 pcs / pack
A soft, pillowy steamed bun stuffed with sliced barbecued pork marinated in soy sauce, sesame oil and oyster sauce. The most popular dim sum item in Britain.
雞包仔
Chicken Bun
SKU 2039B · 6 pcs / pack
A lighter alternative to the classic char siu bao. Fluffy steamed bun with a well-seasoned mixed chicken stuffing.
植物基叉燒包
Plantbased Char Siu Bao
SKU 3038B · 6 pcs / pack
A modern, plant-based take on the classic Cantonese favourite. Soft, pillowy steamed bun filled with tender plantbased protein strips.
鮮竹卷
Bean Curd Skin Roll
SKU 2062B · 10 pcs / pack
Beancurd skin wrap with prawn, pork and vegetable mixture.
鮮蝦雲吞
Prawn Won Ton
SKU 0322B · 20 pcs / pack
Classic prawn wontons, ideal served in noodle soup.
糯米珍珠雞
Mini Glutinous Rice
SKU 2024B · 4 pcs / pack
Petite glutinous rice roll with chicken and pork wrapped in lotus leaf.
豉汁排骨
Spare Ribs in Black Bean Sauce
SKU 2011B · 410g / pack
Bite-sized pork spare ribs steamed with fermented black bean sauce.
糯米蒸花卷
Glutinous Rice Roll
SKU 2044B · 6 pcs / pack
Steamed roll with glutinous rice, preserved pork, dried shrimps, coriander and spring onion.
香酥鴨
Aromatic Crispy Duck
SKU 0302B · ~800g / pack
Traditional whole aromatic crispy duck, marinated in five-spice and aromatics.
叉燒
Roast BBQ Pork
SKU 0910W · 5kg / pack
Succulent traditional Cantonese roasted BBQ pork.
奶皇包
Custard Bun
SKU 2040B · 6 pcs / pack
Soft steamed bun with a flowing sweet egg custard filling.
蓮容包
Sweet Lotus Seed Paste Bun
SKU 2041B · 6 pcs / pack
Round steamed sweet bun with smooth lotus seed paste filling.
馬拉榚
Malaysian Brown Sugar Sponge Cake
SKU 2063B · 360g / pack
Light, springy, fluffy steamed brown sugar sponge cake.
Trade Enquiries
Request Our Full Trade Catalogue
Complete product listings with SKU codes, pack formats, storage requirements, MOQs and wholesale pricing available on request to qualified trade buyers.
Images, ingredients and nutritional information are for illustrative purposes only and are correct at the time of going to press; we may change ingredients to improve quality and taste without prior notice.
